At the Kourellas family dairy, they’ve created a distinctive cheese that melts in the mouth, not the pan! Just sizzle on the grill for a couple of minutes on each side until golden brown.
Pasteurized organic cow’s milk ( 70% Min), organic sheep’s milk (15% Max) and organic goat’s milk (15% Max), natural sea salt, vegetarian rennet, lactic acid culture.
111 HILLSMERE DRIVE ANNAPOLIS, MD 21403
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