This week’s W.O.W. is a 100% estate grown Cabernet Sauvignon that’s not only delicious, it’s a great value as well! After drinking white and rosé wines all summer, fall is here and it’s time to turn back to some big reds.
“The Criss Cross wines are made from our most premium vineyards in a fruit-forward style that over-delivers for the price. Our classic Cabernet Sauvignon showcases ripe black cherry aromas followed by blueberry, spice, cocoa and graceful toffee flavors.”
Perfect with grilled and roasted meats as well as your favorite beef and lamb stew recipes.